These easy and quick Sabudana recipes are not only healthy but yummy and can be made into desserts, snacks and full meals.

Sabudana is a light food rejoiced by everyone, especially during fast/vrat days. Sabudana can be used to make a variety of snacks which are perfect for all-time meals. These Sabudana recipes are filling and wholesome means to enjoy with your family.

Sago carries antioxidants and has resistant starch and has been linked to many benefits, including improving risk factors for heart problems and strengthening exercise performance.

Check Sabudana recipes here:

Also Read: Make your day ‘cheddar’ with these Mac and Cheese recipes


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Creative thinker, writer and an orator, Chayanika Roy is a passionate journalist in making who loves to explore new opportunities, meeting new people and undertaking dynamic challenges. As an enthusiastic traveler, she enjoys capturing the beauty and culture of the places she visits. She has endeavoured in various fields including- content writing, photography, screenplay writing and social media. Writing for a national publication and working with organizations has given Chayanika a better sense of the creative field where she is stepping in.